SCHEDULE: 7:00 PM to 11:30 PM

DINNER MENU: CREATION | MENU JANTAR: CRIAÇÃO

STARTS UNTIL 9 PM | STARTS UNTIL 9 PM


7-Course Creation Menu (Cover - 1 Snack - 2 Appetizers - 3 Main Courses - 1 Dessert) R$ 395 per person

Creation Menu 7 Steps (Couvert - 1 Snack - 2 Starters - 3 Main Courses - 1 Dessert)

Harmonization R$ 195

Pairing

Non-Alcoholic Pairing R$ 110

Non-alcoholic Pairing

MENU JANTAR: OUTONO | DINNER MENU: SPRING

STARTS UNTIL 9 PM | STARTS UNTIL 9 PM


Creation Menu 7 Steps (Couvert - 1 Snack - 2 Starters - 3 Main Courses - 1 Dessert): R$ 395 per person


Harmonization | Pairing: R$ 195



Non-Alcoholic Pairing: R$ 110

Covered

Homemade Bread Butter

(Sourdough Chestnut House Marinade)

Bread Butter (Sourdough Nut Homemade Marinade)

R$28.00

Vieira's Ceviche

Scallop Ceviche

R$86.00

Principal | Main Course

Filet Mignon with Pepper Crust Cheese Fondue Grilled Piedmontese Risotto Shiitake Mushrooms

Tenderloin With Pepper Crust Cheese Fonduta Grilled Piemontese Risotto Shitake

R$119.00

Scallop Risotto Chistorra Petit Pois Bisque

Scallop Risotto Chistorra Petit Pois Bisque

R$113.00

Lamb with Parma Crust Baroa Mousseline Porcini Cream

Lamb with Parma Crust Baroa Potato Mousseline Sauce Porcini Cream

R$137.00

Linguine with Caprese

Caprese Linguine

R$82.00

Dessert

Chocolate Mousse Cake Salted Caramel Creme

Chocolate Mousse Pie Salted Caramel Cream

R$34.00
Back to Menu

PROCON – RJ – Tel: 151

Health Surveillance and Inspection Department of the Municipality of Rio de Janeiro - Tel: 1746 - Extension 9

Dial Food Safety – Alerj 0800 282 0376


A service fee equivalent to 10% will be charged, in accordance with the collective bargaining agreement.

We inform you that additional 10% service tax will be charged.

The sale of alcoholic beverages to anyone under 18 years of age is prohibited.

Sale of alcoholic beverages to people under 18 years is prohibited.

If you drink, don't drive.

If you drink do not drive.